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By Natalie Gorsuch
Williamsburg Correspondent 

From the 'Burg to Your Kitchen

 

February 21, 2019



Last week, we celebrated one of my favorite holidays, Valentine's Day, but I'm still feeling the loving mood – of course, with chocolate.

Here are two more recipes that are sure to satisfy your sweet tooth – even after the holiday is long over.

Chocolate Peanut

Butter Pizza

Ingredients:

1 (18-oz) roll refrigerated chocolate chip cookie dough

3/4 cup creamy peanut butter

1 cup semi-sweet chocolate morsels

1/2 cup bite-size chocolate peanut butter cups

1/4 cup miniature candy-coated chocolate pieces

1/4 cup salted peanuts, chopped

Chocolate sauce

Directions:

Preheat the oven to 350 degr...



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