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Extension to Host Sheep Scanning Certification School

The Penn State Extension will host Sheep Scanning Certification School, April 23-25 at Penn State's University Park campus, to train ultrasound technicians to measure carcass characteristics, which can help sheep producers select superior genetics to improve their flock.

Livestock producers often are looking for qualified technicians to measure carcass characteristics in their breeding stock, according to Melanie Barkley, senior extension educator who is coordinating school. This information now can be collected accurately using ultrasound technology.

There is a charge for the school. The fee which includes lunch and refreshments for all three days plus educational materials. Registration is required by April 15.

The school, which runs from 8:30 a.m. to 5 p.m. each day, will be held at the Penn State Meats Lab the morning of April 23 and at the Penn State Beef and Sheep Center for the remainder of the time.

Participants are asked to bring their own ultrasound unit. A limited supply of units will be available to share on a first-come, first-served basis.

Individuals can register online at https://extension.psu.edu/sheep-scanning-certification or by calling (877) 345-0691.

The workshop is sponsored by Penn State Extension and the U.S. Department of Agriculture’s National Sheep Industry Improvement Center.

For more information, contact Barkley at the Penn State Extension office in Bedford County at (814) 623-4800 or email meh7@psu.edu.

 

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