– From the 'Burg to Your Kitchen –
March 18, 2021
Happy St. Patrick’s Day!
Our preschool leprechaun Jack came and went back to his rainbow, leaving behind a treasure hunt and presents for the kids at Bright Beginnings.
When you think of a traditional St. Patrick’s Day meal, one usually thinks of corned beef and cabbage – but what happens when like today, St. Patrick’s Day is over?
Corned Beef Hash
When I think of this recipe, I am often brought back to the memories of one of my favorite shows – Diners, Drive-ins and Dives, and Guy loves corned beef hash.
3 Tbsp. unsalted butter
1 medium onion, finely chopped