Putting cows on the front page since 1885.
Putting cows on the front page since 1885.
Martinsburg gained a new restaurant when the Smoky Pig moved from McKee to the former location of Snowberger's Meats at 301 N. Market Alley. The Smoky Pig offers hot meals, cold subs, a variety of deli items, pasta salad and ready-to-heat sides. Shown is co-owner Derrick Carpenter, ready to serve.
Martinsburg has gained a new eatery with the Smoky Pig's move from McKee to its current location at 301 N. Market Alley.
The Smoky Pig's origins can be traced to 2003, when Derrick and Dessie Carpenter, owners of Dn'D Family Farms, began setting up at farmers markets and fairs where they sold products such as soaps and lotions made from their own herd of dairy goats. They soon added hot foods and started a catering business, and in 2018, realized a dream of opening a place in the Cove where they could share their culinary creations year-round.
While the McKee location did well, according to De...
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